Journal of Chemical and Pharmaceutical Research (ISSN : 0975-7384)

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Original Articles: 2013 Vol: 5 Issue: 3

Physico chemical analysis of Plectranthus rotundifolius


Plectranthus rotundifolius is a rare tuber and almost lost its cultivation in African Countries. This potato is harvested in south Tamil Nadu during the month of January-March. This potato is also found to be a rich source of carbohydrates, protein, fat and fiber content. This potato almost gives 400 calories/100g dry sample in the form of boiling and frying.